Sun-dried Tomato and Basil White Bean Dip
User Reviews
4.9
                                            
                                            21 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Sun-dried Tomato and Basil White Bean Dip
															
																
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													This sun-dried tomato and basil white bean dip recipe is silky, healthy, and full of vibrant fresh flavors. It's simple to make with everyday ingredients in under 10 minutes!
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                                Ingredients
- 1 (14 ounce) can white (cannellini) beans drained
 - 1 tablespoon lemon juice or more, to taste
 - 1-2 cloves garlic minced
 - salt & pepper to taste
 - 1/4 cup olive oil
 - 3-4 tablespoons sun-dried tomatoes see note
 - 6 large leaves fresh basil
 
Instructions
- Add the beans, lemon juice, garlic, and some salt & pepper to your food processor. Slowly drizzle in the olive oil while blending on high. Blend until smooth (about a minute), then scrape down the sides.
 - Add the sun-dried tomatoes and basil, and blend for an additional 30 seconds or so until they're incorporated to your liking. Give it a taste and add more lemon/salt/pepper/etc. if needed, then blend again.
 - Serve right away or chill first if preferred. I add an extra drizzle of olive oil on top.
 
Notes
- If using sun-dried tomatoes packed in oil, drain the oil first.
 - This dip will last in the fridge for about 3 days (the basil may start to go a bit iffy if you leave it too much longer).
 - You can also find this dip recipe in chapter 8 of the Salt & Lavender: Everyday Essentials cookbook.
 
Nutrition Information
Show Details
																							
												Calories  
												163kcal
																									(8%)
																																			
												Carbohydrates  
												16g
																									(5%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												9g
																									(14%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Sodium  
												10mg
																									(0%)
																																			
												Potassium  
												386mg
																									(11%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												39IU
																									(1%)
																																			
												Vitamin C  
												2mg
																									(2%)
																																			
												Calcium  
												51mg
																									(5%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 163 kcal
% Daily Value*
| Calories | 163kcal | 8% | 
| Carbohydrates | 16g | 5% | 
| Protein | 5g | 10% | 
| Fat | 9g | 14% | 
| Saturated Fat | 1g | 5% | 
| Sodium | 10mg | 0% | 
| Potassium | 386mg | 8% | 
| Fiber | 3g | 12% | 
| Sugar | 1g | 2% | 
| Vitamin A | 39IU | 1% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 51mg | 5% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.9
                                                
                                                21 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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