Super Moist Vanilla Cake

User Reviews

4.1

552 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    2 hrs

  • Total Time

    40 mins

  • Servings

    12

  • Calories

    404 kcal

  • Course

    Dessert

  • Cuisine

    American

Super Moist Vanilla Cake

This delicious and super moist vanilla cake recipe is one you'll make over and over! It has a soft and delicious crumb with a hint of sweetness and vanilla

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Ingredients

Servings
  • 2 3/4 cups cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup butter softened
  • 6 tablespoons vegetable oil
  • 1 1/2 cups granulated sugar
  • 3 eggs
  • 2 egg yolks
  • 1 tablespoon vanilla extract
  • 1 cup buttermilk
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Instructions

  1. Preheat oven to 350 F and grease 2 - 8" or 9" cake pans
  2. In a bowl, sift the flour, salt, and baking powder
  3. Using the mixer, cream the butter and sugar for 3-4 minutes or until fluffy
  4. Add the oil and vanilla. Keep on mixing
  5. Add the eggs one at a time beating well after each addition. Clean sides and bottom of the mixer with a spatula
  6. Add 1/3 of the flour, mix, then add 1/3 of the buttermilk. Repeat the process of alternating the dry and wet ingredients always ending with the flour
  7. Pour batter into prepared pans. Shake pans against the counter to eliminate air bubbles
  8. Bake for 23-28 minutes. Insert a skewer in the middle of the cake and if it comes out clean the cake is ready. Mine took 25 minutes
  9. Remove from oven and let them cool in the pans for 10 minutes before unmolding
  10. Cakes will be easier to frost after they are completely cooled 

Nutrition Information

Show Details
Calories 404kcal (20%) Carbohydrates 47g (16%) Protein 6g (12%) Fat 21g (32%) Saturated Fat 14g (70%) Cholesterol 106mg (35%) Sodium 238mg (10%) Potassium 178mg (5%) Sugar 26g (52%) Vitamin A 490IU (10%) Calcium 84mg (8%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories 404kcal 20%
Carbohydrates 47g 16%
Protein 6g 12%
Fat 21g 32%
Saturated Fat 14g 70%
Cholesterol 106mg 35%
Sodium 238mg 10%
Potassium 178mg 4%
Sugar 26g 52%
Vitamin A 490IU 10%
Calcium 84mg 8%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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