Sushi Bowl
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                                - 
                        Prep Time
20 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
2 servings
 - 
                        Calories
918 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Asian
 
																									Sushi Bowl
															
																
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													This sushi bowl is a deconstructed California sushi roll that is loaded with irresistible flavor and all of the best sushi ingredients. It’s layered with sushi rice, crab, cucumber, avocado, a tasty sauce and more. It’s easy to make and can be ready to serve in just 20 minutes!
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                                Ingredients
Bowl
- 2 cups sushi rice, cooked and divided
 - ½ avocado, sliced and divided
 - 1 cup imitation crab, chopped and divided
 - ½ cup cucumber, diced and divided
 - ¼ cup roasted seaweed, chopped and divided
 
Sauce
- ¼ cup soy sauce
 - 1 tablespoon oyster sauce
 - 2 teaspoons sesame oil
 - 1 teaspoon rice vinegar
 - ½ teaspoon ginger, grated
 - salt and pepper to taste
 
Toppings
- green onion, sliced
 - spicy mayo
 - sesame seeds
 
Instructions
- Prepare the 2 cups sushi rice, ½ avocado, 1 cup imitation crab, ½ cup cucumber, ¼ cup roasted seaweed, and set them aside. In a small bowl, whisk together the ¼ cup soy sauce, 1 tablespoon oyster sauce, 2 teaspoons sesame oil, 1 teaspoon rice vinegar, ½ teaspoon ginger, salt and pepper to taste.
 - Get two bowls and fill them with ½ cups of rice each, half of the avocado you prepared, ½ cups of imitation crab, ¼ cups of cucumber, half of the seaweed.
 - Drizzle half of the sauce over each bowl and top them with green onion, spicy mayo, and sesame seeds.
 - Enjoy fresh!
 
Nutrition Information
Show Details
																							
												Calories  
												918kcal
																									(46%)
																																			
												Carbohydrates  
												175g
																									(58%)
																																			
												Protein  
												22g
																									(44%)
																																			
												Fat  
												13g
																									(20%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Polyunsaturated Fat  
												3g
																																			
												Monounsaturated Fat  
												7g
																																			
												Cholesterol  
												10mg
																									(3%)
																																			
												Sodium  
												2390mg
																									(100%)
																																			
												Potassium  
												516mg
																									(15%)
																																			
												Fiber  
												10g
																									(40%)
																																			
												Sugar  
												4g
																									(8%)
																																			
												Vitamin A  
												157IU
																									(3%)
																																			
												Vitamin C  
												7mg
																									(8%)
																																			
												Calcium  
												44mg
																									(4%)
																																			
												Iron  
												4mg
																									(22%)
																							
										
									Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 918 kcal
% Daily Value*
| Calories | 918kcal | 46% | 
| Carbohydrates | 175g | 58% | 
| Protein | 22g | 44% | 
| Fat | 13g | 20% | 
| Saturated Fat | 2g | 10% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 7g | 35% | 
| Cholesterol | 10mg | 3% | 
| Sodium | 2390mg | 100% | 
| Potassium | 516mg | 11% | 
| Fiber | 10g | 40% | 
| Sugar | 4g | 8% | 
| Vitamin A | 157IU | 3% | 
| Vitamin C | 7mg | 8% | 
| Calcium | 44mg | 4% | 
| Iron | 4mg | 22% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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