Sweet Potato Goguma Green Tea Latte

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1 latte

  • Calories

    538 kcal

  • Course

    Drinks

  • Cuisine

    Korean

Sweet Potato Goguma Green Tea Latte

Korean Goguma Lattes are made with pureed sweet potatoes, warmed with milk and honey then poured over green tea powder for a delicious, homemade sweet potato green tea latte recipe.

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Ingredients

Servings
  • 1 cup cooked sweet potato approximately 1 small sweet potato
  • 1 ½ cups milk coconut, soy, almond or regular
  • 1 tablespoon honey
  • 1 green tea bag or 1 tbsp green tea powder
  • ½ teaspoon ground cinnamon
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Instructions

  1. Puree the cooked sweet potato and milk in a blender.
  2. Add the mixture to a small pot on the stove over high heat then add the honey. Bring the mixture to a boil.
  3. Once the latte comes to a boil, add the sweet potato mixture to a mug with the green tea bag.
  4. Remove the bag after 3-4 minutes then dust cinnamon on top.

Notes

  • Leftover cooked sweet potatoes are perfect for this recipe! As mentioned in the ingredients list above, 1 small sweet potato equals about 1 cup. If cooking the sweet potato specifically for this recipe simply place the sweet potato in a 350°F oven for 45 minutes or until soft to the touch.  Allow to cool, peel, then puree.

Nutrition Information

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Calories 538kcal (27%) Carbohydrates 93g (31%) Protein 18g (36%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 44mg (15%) Sodium 241mg (10%) Potassium 1894mg (54%) Fiber 10g (40%) Sugar 53g (106%) Vitamin A 54406mg (1088%) Vitamin C 55mg (61%) Calcium 568mg (57%) Iron 2mg (11%)

Nutrition Facts

Serving: 1latte

Amount Per Serving

Calories 538 kcal

% Daily Value*

Calories 538kcal 27%
Carbohydrates 93g 31%
Protein 18g 36%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 44mg 15%
Sodium 241mg 10%
Potassium 1894mg 40%
Fiber 10g 40%
Sugar 53g 106%
Vitamin A 54406mg 1088%
Vitamin C 55mg 61%
Calcium 568mg 57%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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