Sweet Potato Pie Recipe
User Reviews
0.0
0 reviews
Unrated
Sweet Potato Pie Recipe
Report
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Share:
Ingredients
- 1 lb sweet potatoes
- 1 unbaked pie crust
- 1/2 cup butter softened
- 3/4 cup granulated white sugar
- 1/2 cup evaporated milk
- 2 pieces raw eggs
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- Water for boiling sweet potatoes
Add to Shopping List
Instructions
- Heat a large cooking pot and pour-in water. Bring to a boil.
- Put-in sweet potatoes then simmer for 45 minutes in medium heat.
- Turn-off heat and remove the sweet potatoes. Let cool.
- Run cold water on the potatoes while gently peeling the skins off. This can easily be done using your fingers.
- Mash the sweet potatoes using a fork, a masher, or a pastry mixer.
- Combine the mashed sweet potato and butter then mix well. You may use an electric mixer to make things easier.
- Put-in milk, eggs, nutmeg, cinnamon, vanilla, and sugar then mix until the texture becomes smooth.
- Preheat oven to 350 degrees Fahrenheit.
- Arrange the mixture on the pie crust.
- Bake for 45 to 55 minutes or until it passes the toothpick test.
- Remove from the oven and let cool.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
Sweet Potato Pie Eggless | How to make healthy sweet potato pie wheat tarts without egg
American, International
0.0
(0 reviews)
