Sweet Potato Soup

User Reviews

4.6

156 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    275 kcal

  • Course

    Soup

  • Cuisine

    American

Sweet Potato Soup

A vibrant, creamy Sweet Potato Soup packed with vegetables, rich smoked paprika, coriander, thyme, and a drizzle of coconut milk makes this healthy vegan soup recipe a winner every time!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 1 carrot, chopped
  • 1 celery rib, chopped
  • 1 orange bell pepper, stemmed, seeds removed, and chopped
  • 3 cloves garlic, minced
  • 1 bay leaf
  • 2 lbs sweet potatoes, peeled and chopped
  • 32 oz vegetable broth
  • 1 1/2 teaspoons smoked paprika
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon dried thyme
  • Kosher salt and black pepper, to taste
  • 1 cup coconut milk

Instructions

  1. In a large pot, heat the olive oil over medium high heat. Add the onion, carrot, celery, and pepper. Cook until vegetables are tender, about 5 minutes. Add the garlic and bay leaf and cook for one more minute.
  2. Add the chopped sweet potatoes and vegetable broth. Season with smoked paprika, coriander, thyme, salt, and pepper. Partially cover the pot with a lid and simmer for 20 to 30 minutes or until the sweet potatoes are soft when pierced with a fork.
  3. Use an immersion blender to puree the soup in the pot until smooth. You can also carefully transfer the soup to a blender and puree. You will need to do it in two batches, so the blender isn’t too full and make sure you let the soup cool for a few minutes so it isn't too hot.
  4. Stir in the coconut milk. Taste and season with additional salt and pepper, if necessary. Ladle into bowls and serve warm. You can garnish the soup with a drizzle of coconut milk, a dash of smoked paprika, and chopped fresh parsley, If desired.

Nutrition Information

Show Details
Calories 275kcal (14%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 8g (40%) Sodium 703mg (29%) Potassium 711mg (20%) Fiber 6g (24%) Sugar 10g (20%) Vitamin A 24338IU (487%) Vitamin C 32mg (36%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 275 kcal

% Daily Value*

Calories 275kcal 14%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 8g 40%
Sodium 703mg 29%
Potassium 711mg 15%
Fiber 6g 24%
Sugar 10g 20%
Vitamin A 24338IU 487%
Vitamin C 32mg 36%
Calcium 62mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

156 reviews
Excellent

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