Tableside Guacamole

User Reviews

5.0

3 reviews
Excellent

Tableside Guacamole

This tableside guacamole recipe is simply the best. The use of fresh ingredients makes all the difference, and the best part is that it's so easy to make. It's a go-to recipe for any gathering or just a little treat for yourself.

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Ingredients

Servings
  • ¼ cup white onion finely diced
  • ¼ cup cilantro diced
  • ½ tsp salt
  • 1 tbsp lime juice freshly squeezed (approx 1/2 a lime)
  • 4 avocados

Optional Ingredients

  • 1 Roma tomato diced
  • 1 Jalapeño seeds and membranes removed, finely diced
  • 1 clove garlic minced
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Instructions

  1. Add the diced onion and cilantro into a medium size mixing bowl or molcajete. Add the salt and lime juice. Mash together. Let this sit while preparing the avocados. (add garlic and jalapeno during this step if desired.)
  2. Slice the avocado in half, remove the pit. While in the shell dice the avocado into square pieces. Larger chunks for chunkier guacamole, smaller dice for smoother guacamole.
  3. Scoop the avocado out with a spoon, add to the bowl or molcajete. Mash together to desired consistency.
  4. Stir in diced tomato if desired.
  5. Serve immediately.

Notes

  • Storage: 
  • Cover the guacamole with plastic wrap and press it down to completely cover. Store in a sealed container in the refrigerator for up to 3 days.
  • Guacamole is always best served fresh!

Nutrition Information

Show Details
Serving 1 Calories 166kcal (8%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 2g (10%) Sodium 153mg (6%) Potassium 513mg (15%) Fiber 7g (28%) Sugar 1g (2%) Vitamin A 264IU (5%) Vitamin C 14mg (16%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 1
Calories 166kcal 8%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 2g 10%
Sodium 153mg 6%
Potassium 513mg 11%
Fiber 7g 28%
Sugar 1g 2%
Vitamin A 264IU 5%
Vitamin C 14mg 16%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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