Taco Bell Nacho Fries Recipe

User Reviews

5.0

1,104 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    4

  • Calories

    633 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Taco Bell Nacho Fries Recipe

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Copycat Taco Bell Nacho Fries recipe is easy to make at home to enjoy whenever the craving strikes. It doesn't get much better than crispy seasoned fries dipped in cheese sauce.

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Ingredients

Servings
  • 1 lb Ore-Ida Extra Crispy Frozen Fast Food Fries
  • vegetable oil for frying

FOR THE SEASONING MIXTURE:

  • 2 Tbsp paprika
  • 2 tsp salt
  • 2 tsp chili powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp cayenne pepper optional

FOR THE CHEESE SAUCE:

  • 16 slices American cheese
  • 1/4 cup milk
  • 1 Tbsp Liquid from the Jar of Jalapeño Slices
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Instructions

  1. Stir together the seasoning mixture ingredients in a small bowl and set aside.
  2. Fill a saucepan with the oil to at least 3 inches deep in the pan and heat the oil to 350 degrees F.
  3. Cook the fries in the hot oil for 6-8 minutes or until they are crispy. Then move the fries to a plate lined with paper towels to soak up the extra oil.
  4. While the fries are cooling, make the cheese sauce.
  5. Unwrap the cheese and tear the slices into smaller pieces.  Place the cheese and the other cheese sauce ingredients into a microwave safe bowl.
  6. Microwave the mixture uncovered in 30 second intervals, stirring between each interval until the cheese has melted and is well combined with the other ingredients.
  7. Then place the fries in a large mixing bowl and toss them with the seasoning blend.
  8. Serve the fries with the cheese sauce on the side and enjoy!

Nutrition Information

Show Details
Calories 633kcal (32%) Carbohydrates 41g (14%) Protein 20g (40%) Fat 45g (69%) Saturated Fat 21g (105%) Polyunsaturated Fat 3g Monounsaturated Fat 17g Trans Fat 1g Cholesterol 86mg (29%) Sodium 3147mg (131%) Potassium 737mg (21%) Fiber 7g (28%) Sugar 3g (6%) Vitamin A 2891IU (58%) Vitamin C 7mg (8%) Calcium 921mg (92%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 633 kcal

% Daily Value*

Calories 633kcal 32%
Carbohydrates 41g 14%
Protein 20g 40%
Fat 45g 69%
Saturated Fat 21g 105%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 17g 85%
Trans Fat 1g 50%
Cholesterol 86mg 29%
Sodium 3147mg 131%
Potassium 737mg 16%
Fiber 7g 28%
Sugar 3g 6%
Vitamin A 2891IU 58%
Vitamin C 7mg 8%
Calcium 921mg 92%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

1,104 reviews
Excellent

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