Taco Casserole

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    8 Servings

  • Calories

    440 kcal

  • Course

    Dinner

  • Cuisine

    Mexican

Taco Casserole

Taco Casserole with all your favorite Mexican ingredients is an easy, quick weeknight meal. With ground beef, beans, and crunchy Frito chips.

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Ingredients

Servings
  • 1 pound ground beef , (85/15)
  • 1 yellow onion , diced
  • 2 cups salsa
  • 3 tablespoons taco seasoning , or one packet
  • 1/2 cup water
  • 2 cans refried beans
  • 2 cups cheddar cheese , shredded
  • 2 cups Fritos chips
  • 1 cup romaine lettuce , thinly sliced
  • 1 vine tomatoes , diced
  • 1/2 cup black olives , sliced
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Instructions

  1. Preheat oven to 350 degrees and spray a 9x13 baking dish with vegetable oil spray.
  2. Add the ground beef and onions to a large skillet on medium high heat and break it apart as you cook it, for 6-8 minutes, until no longer pink.
  3. Drain excess fat before adding in taco seasoning and water.
  4. Stir well and cook until water has evaporated then add in the salsa and stir.
  5. Layer the baking dish with refried beans, taco salsa mixture and cheese.
  6. Bake, uncovered for 20 minutes, top with Fritos and bake an additional 10 minutes.
  7. Top with lettuce, tomato and olives before serving.

Nutrition Information

Show Details
Calories 440kcal (22%) Carbohydrates 27g (9%) Protein 22g (44%) Fat 27g (42%) Saturated Fat 10g (50%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 67mg (22%) Sodium 1331mg (55%) Potassium 463mg (13%) Fiber 6g (24%) Sugar 5g (10%) Vitamin A 1408IU (28%) Vitamin C 5mg (6%) Calcium 289mg (29%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 440 kcal

% Daily Value*

Calories 440kcal 22%
Carbohydrates 27g 9%
Protein 22g 44%
Fat 27g 42%
Saturated Fat 10g 50%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 67mg 22%
Sodium 1331mg 55%
Potassium 463mg 10%
Fiber 6g 24%
Sugar 5g 10%
Vitamin A 1408IU 28%
Vitamin C 5mg 6%
Calcium 289mg 29%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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