Teh Tarik

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    1 person

  • Calories

    32 kcal

  • Course

    Drinks

  • Cuisine

    Asian, Malaysian

Teh Tarik

Born in Malaysia, teh tarik is a lukewarm drink that is popular in Southeast Asia. It is made with black tea, sugar, salt and sweetened condensed milk.

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Ingredients

Servings
  • 3 teaspoons Ceylon black tea
  • 2 teaspoons sweetened condensed milk
  • 1 cup water
  • 1 pinch salt
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Instructions

  1. Bring water to a boil and steep the tea for 3 minutes.
  2. Pour the tea into a large cup.
  3. Add the condensed milk and salt and mix with a spoon.
  4. Transfer the tea from one mug to another no more than 5 times. The mixture should be velvety, creamy and frothy.
  5. In order to make the tea more frothy, carefully lift the teacup as high as possible before pouring it into another cup.
  6. Increase the ingredients according to the number of servings, as tea leaves can be infused up to 3 times only.
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Overall Rating

5.0

3 reviews
Excellent

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