Tex-Mex Sloppy Joes
User Reviews
4.8
27 reviews
Excellent
Tex-Mex Sloppy Joes
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Tex-Mex Sloppy Joes made with ground beef, bell peppers, onions, corn, black beans and salsa topped with cheddar cheese will replace your next Taco Tuesday!
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Ingredients
- 1 1/2 pounds ground beef
- 2 tablespoons canola oil
- 1 yellow onion diced
- 1/2 red bell pepper diced
- 1/2 green bell pepper diced
- 1 cup corn
- 1 cup black beans
- 2 teaspoons cumin
- 2 cups beef broth
- 1 cup tomato sauce
- 1 cup salsa
- 3 tablespoons taco seasoning
- 1/4 cup ketchup
- 1 cup cheddar cheese shredded
- 6 Brioche buns toasted
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Instructions
- In a large skillet add the beef and onions, cooking well, breaking it apart but leaving some chunks for 5-6 minutes, then remove from the pan.
- Add in the canola oil, red bell pepper, green bell pepper, corn and black beans and cook for 5-6 minutes, stirring often until the bell peppers are softened.
- Add in the cumin, beef broth, tomato sauce, salsa, taco seasoning and ketchup, cooking until the sauce starts to evaporate and the mixture becomes "sloppy" (about 5-6 minutes).
- Spoon over the mixture and top with shredded cheddar cheese.
Nutrition Information
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Calories
642kcal
(32%)
Carbohydrates
44g
(15%)
Protein
34g
(68%)
Fat
37g
(57%)
Saturated Fat
13g
(65%)
Cholesterol
100mg
(33%)
Sodium
1410mg
(59%)
Potassium
964mg
(28%)
Fiber
7g
(28%)
Sugar
11g
(22%)
Vitamin A
1165IU
(23%)
Vitamin C
28.1mg
(31%)
Calcium
240mg
(24%)
Iron
6.2mg
(34%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 642 kcal
% Daily Value*
| Calories | 642kcal | 32% |
| Carbohydrates | 44g | 15% |
| Protein | 34g | 68% |
| Fat | 37g | 57% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 100mg | 33% |
| Sodium | 1410mg | 59% |
| Potassium | 964mg | 21% |
| Fiber | 7g | 28% |
| Sugar | 11g | 22% |
| Vitamin A | 1165IU | 23% |
| Vitamin C | 28.1mg | 31% |
| Calcium | 240mg | 24% |
| Iron | 6.2mg | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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