Thai Basil and Lime Compound Butter

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 tablespoons butter

  • Calories

    104 kcal

  • Course

    Condiments

  • Cuisine

    American

Thai Basil and Lime Compound Butter

This homemade butter features the zesty flavors of Thai cooking that works especially well over fish, chicken or pasta.

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Ingredients

Servings
  • ½ cup butter , (1 stick), at room temperature
  • ½ lime , zested
  • 1 tablespoon minced thai basil
  • ½ teaspoon 5-spice
  • pinch of red chili flakes
  • pinch of kosher salt
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Instructions

  1. Mix the ingredients in a small bowl until well combined. Lay out a large piece of plastic wrap on a clean counter. Spoon the butter mixture onto the bottom third of plastic wrap, then roll it into a log. Refrigerate for one hour, or until firm.

Nutrition Information

Show Details
Calories 104kcal (5%) Carbohydrates 1g (0%) Protein 0.2g (0%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 91mg (4%) Potassium 12mg (0%) Fiber 0.2g (1%) Sugar 0.1g (0%) Vitamin A 371IU (7%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8tablespoons butter

Amount Per Serving

Calories 104 kcal

% Daily Value*

Calories 104kcal 5%
Carbohydrates 1g 0%
Protein 0.2g 0%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 91mg 4%
Potassium 12mg 0%
Fiber 0.2g 1%
Sugar 0.1g 0%
Vitamin A 371IU 7%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

18 reviews
Excellent

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