Thai Green Curry

User Reviews

4.0

3 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    653 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Thai

Thai Green Curry

A warm bowl of spicy, creamy Thai Green Curry will invigorate your day!

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Ingredients

Servings
  • 2 tablespoons vegetable oil
  • 1 pound boneless skinless chicken breast thinly sliced
  • 1 small onion diced
  • 2 teaspoons fresh ginger
  • 3 garlic cloves minced
  • 4 tablespoons thai green curry paste plus more to taste
  • 28 ounces coconut milk full fat
  • 1/2 cup low-sodium vegetable broth
  • 1 red bell pepper sliced
  • 3/4 cup shredded carrots
  • 1 zucchini diced
  • 1/2 cup bamboo shoots drained
  • 1/2 cup Snow peas
  • 1/4 cup Thai basil leaves
  • 1 teaspoon granulated sugar
  • Kosher salt to taste
  • fresh lime juice optional
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Instructions

  1. Heat vegetable oil in a large skillet over medium heat. Add chicken slices and onion and cook for about 6-7 minutes.
  2. Add ginger, garlic, and green curry paste and cook for 1-2 minutes until fragrant.
  3. Stir in coconut milk and vegetable broth, bring to a simmer.
  4. Add red bell pepper, carrots, zucchini, bamboo shoots, and snow peas, cooking about 5-10 minutes until vegetables are just tender.
  5. Stir in Thai basil, sugar, and some lime juice if using. Adjust seasoning to taste and add more broth if needed. Cook for another minute, then serve with fluffy white rice.

Nutrition Information

Show Details
Calories 653kcal (33%) Carbohydrates 19g (6%) Protein 31g (62%) Fat 54g (83%) Saturated Fat 40g (200%) Polyunsaturated Fat 5g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 73mg (24%) Sodium 183mg (8%) Potassium 1221mg (35%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 7651IU (153%) Vitamin C 63mg (70%) Calcium 100mg (10%) Iron 8mg (44%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 653 kcal

% Daily Value*

Calories 653kcal 33%
Carbohydrates 19g 6%
Protein 31g 62%
Fat 54g 83%
Saturated Fat 40g 200%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 73mg 24%
Sodium 183mg 8%
Potassium 1221mg 26%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 7651IU 153%
Vitamin C 63mg 70%
Calcium 100mg 10%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

3 reviews
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