Thai Iced Tea Recipe
User Reviews
4.3
18 reviews
Good
Thai Iced Tea Recipe
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Creamy and sweet, this Thai Iced Tea recipe is the perfect cold drink to boost your energy while you sip on something delicious!
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Ingredients
- 6 cups water
- 3 teaspoons granulated sugar
- 6 black tea organic; bags
- ¼ cup coconut milk
- ground cinnamon
Instructions
- Bring water to a boil and pout into a pitcher. Add sugar and stir until sugar is dissolved.
- Add tea bags and let them steep for 20 minutes. Remove the tea bags and discard them.
- Fill two glasses with crushed ice, all the way to the top. Pour tea into each glass, leaving room for milk.
- Pour 2 tablespoons of coconut milk (or more to your liking) into each glass and then top with a little cinnamon. Serve immediately.
Nutrition Information
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Calories
79kcal
(4%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Sodium
41mg
(2%)
Potassium
62mg
(1%)
Sugar
6g
(12%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Calories | 79kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 5g | 25% |
| Sodium | 41mg | 2% |
| Potassium | 62mg | 1% |
| Sugar | 6g | 12% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
18 reviews
Good
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