Thai Mango Salad
User Reviews
5.0
                                            
                                            12 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Thai Mango Salad
															
																
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													Life's too short for boring salads ~ our Thai Mango Salad is a celebration of bold flavors and fresh ingredients!
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                                Ingredients
dressing
- 1/4 cup fresh squeezed lime juice
 - 1/4 cup fish sauce
 - 1/4 cup peanut butter
 - 2 Tbsp brown sugar
 - 1 Tbsp chili paste or chili crisp
 - 1 tsp soy sauce
 - 2 tsp freshly grated ginger
 
salad
- 1/2 small savoy cabbage
 - 1/2 small red cabbage
 - 1/4 red onion sliced in thin slivers
 - 1 bell pepper sliced into thin matchsticks
 - 1 baby cucumber thinly sliced
 - 1 Mango peeled and julienned
 - 4 Tbsp chopped cilantro leaves 1 handful, rough chopped
 - 2 Tbsp chopped mint leaves 1 small handful, rough chopped
 
garnish
- 1/2 cup toasted cashews see Notes
 
Instructions
- Combine all the dressing ingredients and heat slightly in a small saucepan or in the microwave just to melt the peanut butter. Whisk well to emulsify and set aside to cool.
 - Remove the loose outer leaves of the cabbage and cut out the cores. Cut each half in 2 quarters, and thinly shred. I do this on my mandoline slicer set at 1/8 inch. You can also do it by hand with a knife. Put in a large bowl.
 - Add the onion, bell peppers, cucumber, mango, and herbs and give everything a toss to combine. Now toss with enough dressing to evenly moisten the salad. If you have extra dressing you can serve it on the side.
 - Transfer the salad to a serving bowl and garnish with more fresh herbs and the cashews.
 
Notes
- *I buy raw cashews and toast them in the microwave for a minute on high. It’s the quickest and best method for toasting nuts.
 
Nutrition Information
Show Details
																							
												Calories  
												152kcal
																									(8%)
																																			
												Carbohydrates  
												19g
																									(6%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												8g
																									(12%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												2g
																																			
												Monounsaturated Fat  
												4g
																																			
												Sodium  
												668mg
																									(28%)
																																			
												Potassium  
												391mg
																									(11%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												11g
																									(22%)
																																			
												Vitamin A  
												1581IU
																									(32%)
																																			
												Vitamin C  
												61mg
																									(68%)
																																			
												Calcium  
												50mg
																									(5%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 152 kcal
% Daily Value*
| Calories | 152kcal | 8% | 
| Carbohydrates | 19g | 6% | 
| Protein | 5g | 10% | 
| Fat | 8g | 12% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 2g | 12% | 
| Monounsaturated Fat | 4g | 20% | 
| Sodium | 668mg | 28% | 
| Potassium | 391mg | 8% | 
| Fiber | 3g | 12% | 
| Sugar | 11g | 22% | 
| Vitamin A | 1581IU | 32% | 
| Vitamin C | 61mg | 68% | 
| Calcium | 50mg | 5% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                12 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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