The Easiest Ever Summer Fruit Meringue Layer Cake
User Reviews
4.9
21 reviews
Excellent
-
Prep Time
10 mins
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Servings
12
-
Course
Dessert
The Easiest Ever Summer Fruit Meringue Layer Cake
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The Easiest Ever Summer Fruit Meringue Layer Cake
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Ingredients
- 250 ml (1 cup) double cream
- 2 tsp icing sugar
- 0.5 tsp vanilla extract
- One pavlova Store bought
- 7 meringues nest
- 450 g (1lb) of mixed summer fruits (strawberries, raspberries, cherries and blueberries
Instructions
- Make the whipped cream by mixing the cream, icing sugar and vanilla extract together in a large bowl and whipping till the cream forms soft peaks.
- Place the pavlova on a serving plate, spoon on as much whipped cream as desired and then top with some fruits.
- Then add a layer of 6 meringues, fill them with cream and top with more fruit.
- Place the remaining meringue nest on the top, fill with more cream and top and surround it with more fruit.
- The dig right in.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
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