The Easiest Homemade Ricotta Gnocchi
User Reviews
4.8
24 reviews
Excellent
The Easiest Homemade Ricotta Gnocchi
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My homemade Ricotta Gnocchi recipe is only a handful of ingredients, and is perfectly soft and deliciously compatible with your favorite pasta sauces!
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Ingredients
- 1 ½ cups (one 15-ounce container) whole milk ricotta cheese
- 1 cup (5oz/142g) all-purpose flour
- ¾ cup (2oz/57g) freshly-grated parmesan
- 3 large egg yolks
- ¾ teaspoon salt
- ¼ teaspoon freshly-cracked black pepper
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Genuine Reviews
User Reviews
Overall Rating
4.8
24 reviews
Excellent
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