The Ultimate Chicken Noodle Soup
User Reviews
3.9
126 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
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Servings
8
-
Calories
331 kcal
-
Course
Main Course
The Ultimate Chicken Noodle Soup
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Homemade Chicken Noodle Soup Recipe: Easy and so delicious! Make it quickly and enjoy it now or freeze for later!
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Ingredients
- 3 cups chicken, cooked and shredded
- 1 can condensed cheese soup (10.75 oz)
- 6-8 cups chicken broth (I use 6)
- 1 cup milk
- 3 talks celery, chopped
- 2 cups carrots, chopped
- 1 package dry ranch dressing mix
- 2.25 oz bacon bits (or 1 cup choppedcooked bacon)
- 1 cup Cheddar cheese, shredded
- 8 oz egg noodles
Instructions
- In a large Dutch oven, combine the chicken, cheese soup, broth, milk, celery, carrots, Ranch mix, and bacon bits.
- Bring to a boil. Reduce heat and allow to simmer for about 25 minutes.
- Stir in the uncooked egg noodles and cheddar cheese.
- Allow to cook an additional 8 minutes, or until pasta is tender.
- Serve soup warm!!
Equipments used:
Nutrition Information
Show Details
Calories
331kcal
(17%)
Carbohydrates
34g
(11%)
Protein
17g
(34%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
58mg
(19%)
Sodium
1403mg
(58%)
Potassium
627mg
(18%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
5807IU
(116%)
Vitamin C
15mg
(17%)
Calcium
196mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 331 kcal
% Daily Value*
| Calories | 331kcal | 17% |
| Carbohydrates | 34g | 11% |
| Protein | 17g | 34% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 58mg | 19% |
| Sodium | 1403mg | 58% |
| Potassium | 627mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 5807IU | 116% |
| Vitamin C | 15mg | 17% |
| Calcium | 196mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
126 reviews
Good
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