Tofu Sarciado

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Tofu Sarciado

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • 3 pieces extra-firm tofu sliced in half and fried until brown
  • 1 egg beaten
  • 2 medium tomatoes chopped
  • 1 small yellow onion sliced
  • 1 tablespoon fish sauce
  • 1/8 teaspoon ground black pepper
  • 1 1/2 tablespoon cooking oil
  • 1 teaspoon minced garlic 
  • 1/2 cup water
  • 1/2 teaspoon dried parsley flakes

Instructions

  1. Heat the oil in a frying pan.
  2. Sauté the garlic, tomato, and onion until then onion become soft.
  3. Add water and fish sauce. Stir and let boil.
  4. Add the beaten egg. Quickly stir and then cook for 2 minutes while gradually stirring.
  5. Add the fried tofu. Sprinkle with ground black pepper. Stir and cook for a minute more.
  6. Transfer to a serving plate. Top with dried parsley.
  7. Serve. Share and enjoy!

Nutrition Information

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Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.

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