Tomato Basil Salad

User Reviews

4.4

105 reviews
Good
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    228 kcal

  • Course

    Salad

  • Cuisine

    Italian

Tomato Basil Salad

This Tomato Basil Salad is reminiscent of a caprese salad with a few extra goodies, a refreshing version that is easier to eat and serve than its predecessor! With a 4 ingredient dressing, the hardest part making this recipe is the chopping. Perfect to serve in a pinch or even to impress at a dinner party.

I Made This!

78 people made this

Save this

63 people saved this

Ingredients

Servings
  • 3 cups cherry tomatoes halved
  • cup shallots sliced thin
  • 1 cup bocconcini
  • 20 basil leaves chopped chiffonade*
  • ¼ cup olive oil extra virgin
  • 3 tablespoon balsamic vinegar
  • ½ teaspoon salt or to taste
  • ½ teaspoon pepper or to taste
Add to Shopping List

Instructions

  1. Add the tomatoes, shallots, bocconcini, and half the basil too a large serving bowl. Whisk the olive oil, balsamic vinegar, salt, and pepper in a separate small bowl.
  2. Pour the dressing into into the serving bowl. Toss everything well to coat in the dressing. Sprinkle the remaining basil over the salad and serve.

Notes

  • *To chop your basil chiffonade, lay the leaves over top of each other, starting with the largest leaves on the bottom. You may have to do this in batches. Starting from the side of the leaves, roll them tightly. Chop the leaves, from the tip, creating 1/4" slices. Gently fluff the slices with your fingers to separate them.
  • Unlike other types of salad, this will actually keep well for 2-3 days stored in an airtight container in the fridge. In fact, those ingredients marinating in the dressing may taste even better! The only issue to be wary of is moisture being drawn from the tomatoes and collecting at the bottom of the container.

Nutrition Information

Show Details
Serving 1serving Calories 228kcal (11%) Carbohydrates 10g (3%) Protein 6g (12%) Fat 19g (29%) Saturated Fat 4g (20%) Cholesterol 9mg (3%) Sodium 326mg (14%) Potassium 323mg (9%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 652IU (13%) Vitamin C 27mg (30%) Calcium 116mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 228 kcal

% Daily Value*

Serving 1serving
Calories 228kcal 11%
Carbohydrates 10g 3%
Protein 6g 12%
Fat 19g 29%
Saturated Fat 4g 20%
Cholesterol 9mg 3%
Sodium 326mg 14%
Potassium 323mg 7%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 652IU 13%
Vitamin C 27mg 30%
Calcium 116mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.4

105 reviews
Good

Write a Review

Drag & drop files here or click to upload