Tomato Sandwich

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Draining Time for Tomatoes

    10 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    125 kcal

  • Course

    Snacks, Lunch

  • Cuisine

    American

Tomato Sandwich

Tomato Sandwiches are a summertime staple. Thickly sliced heirloom tomatoes are salted and marinated and then sandwiched in between two pieces of bread with a few swipes of perfect mayonnaise.

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Ingredients

Servings
  • 2 to 3 heirloom tomatoes
  • Pinch kosher salt
  • 1 tablespoon good-quality mayonnaise (Duke's, Hellmann's, Best Foods)
  • 1 loaf white bread
  • freshly ground pepper

Instructions

  1. Slice the tomatoes and arrange them on a few bed of paper towels. Sprinkle the tomatoes with a few pinches of salt and allow to sit and drain for 5 to 7 minutes.
  2. Meanwhile, smother the slices of bread with mayonnaise. Both sides!
  3. Place a few slices of tomatoes on the bread and sprinkle with a bit of black pepper. Top with another slice of bread and cut in half. Repeat with the remaining sandwiches.

Nutrition Information

Show Details
Calories 125kcal (6%) Carbohydrates 32g (11%) Protein 12g (24%) Fat 3g (5%) Saturated Fat 2g (10%) Sodium 6mg (0%) Potassium 3mg (0%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 25IU (1%) Vitamin C 2mg (2%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 125 kcal

% Daily Value*

Calories 125kcal 6%
Carbohydrates 32g 11%
Protein 12g 24%
Fat 3g 5%
Saturated Fat 2g 10%
Sodium 6mg 0%
Potassium 3mg 0%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 25IU 1%
Vitamin C 2mg 2%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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