
Tortilla Pizza
User Reviews
5.0
72 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
10 mins
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Servings
1 serving
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Calories
415 kcal
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Course
Main Course, Appetizer
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Cuisine
American

Tortilla Pizza
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Quick and simple to make, these tortilla pizzas are perfect for an easy meal! Choose any toppings and get your pizza fix in 10 minutes!
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Ingredients
- 2 inch flour tortillas
- ½ cup Pizza Sauce divided
- ½ cup shredded Mozzarella cheese divided
- ½ teaspoon oregano divided
- ¼ cup olives sliced
- ¼ cup mushrooms sliced
- ¼ teaspoon crushed red pepper
Instructions
- Preheat the oven to 425°F. Place a baking sheet or pizza stone, if you have one, in the oven while it's preheating.
- Place one tortilla on a piece of parchment paper. Spread ¼ cup of the pizza sauce evenly over the tortilla. Sprinkle ¼ cup of the mozzarella cheese over the pizza sauce. Season with ¼ teaspoon of the oregano.
- Place the second tortilla on top and repeat with the remaining pizza sauce, leaving a small border around the edge for the crust, then add the remaining cheese and the remaining oregano.
- Add the sliced olives, sliced mushrooms and red pepper flakes, or your desired pizza toppings, on top of the cheese.
- Carefully transfer the assembled tortilla pizza (with the parchment paper) onto the preheated pizza stone or baking sheet. Bake for about 5-7 minutes or until the tortilla edge is crisp, and the cheese is melted and bubbly. Use a pizza cutter to slice the pizza into 4 or 6 slices and enjoy immediately.
Equipments used:
Notes
- Storage: Store any leftovers in an airtight container in the fridge for up to 3-4 days, although it is best enjoyed immediately after making. Reheat in the oven or toaster oven at 350°F for 5 minutes.
Nutrition Information
Show Details
Serving
1pizza
Calories
415kcal
(21%)
Carbohydrates
41g
(14%)
Protein
21g
(42%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Cholesterol
36mg
(12%)
Sodium
1808mg
(75%)
Potassium
599mg
(17%)
Fiber
6g
(24%)
Sugar
8g
(16%)
Vitamin A
1100IU
(22%)
Vitamin C
9mg
(10%)
Calcium
582mg
(58%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 415 kcal
% Daily Value*
Serving | 1pizza | |
Calories | 415kcal | 21% |
Carbohydrates | 41g | 14% |
Protein | 21g | 42% |
Fat | 20g | 31% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 8g | 40% |
Cholesterol | 36mg | 12% |
Sodium | 1808mg | 75% |
Potassium | 599mg | 13% |
Fiber | 6g | 24% |
Sugar | 8g | 16% |
Vitamin A | 1100IU | 22% |
Vitamin C | 9mg | 10% |
Calcium | 582mg | 58% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
72 reviews
Excellent
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