Traditional German Poor Knights Recipe

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Traditional German Poor Knights Recipe

Whether you're entertaining or relaxing, this recipe hits the spot.

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Ingredients

Servings
  • 1 egg
  • 140 g milk
  • 1 tbsp agave syrup or honey, or sugar
  • 4 toast bread or stale bread, slices
  • 40 g butter
  • 1 pinch of cinnamon
  • vanilla sauce optional, extra cinnamon
  • cinnamon optional, extra cinnamon
  • plum mousse optional
  • powdered sugar optional

Instructions

  1. Beat the whole egg for 30 seconds.
  2. Add milk, cinnamon and agave syrup. Keep stirring until the ingredients combine.
  3. In the large pan melt butter on medium-low heat.
  4. Soak the bread in the egg-milk-honey mixture from both sides and fry it immediately from both sides 3-4 minutes or until golden brown.
  5. Serve with powdered sugar or cinnamon on the top and sauce of your choice on the side.
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