
Triple Chip Pumpkin Oatsies
User Reviews
4.8
12 reviews
Excellent

Triple Chip Pumpkin Oatsies
Report
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Share:
Ingredients
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 1 egg
- 1 cup salted butter softened to room temperature
- 2 teaspoons vanilla extract
- 1 cup pumpkin puree
- 2 cups all-purpose flour
- 1 ½ teaspoons cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon allspice
- ¼ teaspoon ground cloves
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2 cups quick rolled oats
- ½ cup butterscotch chips
- ½ cup white chocolate chunks or chips
- ½ cup semisweet chocolate chips
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, cream together the sugars, eggs, butter and vanilla. Mix until light and fluffy.
- Stir in the pumpkin and mix well.
- In a medium bowl, whisk together the flour, cinnamon, nutmeg, allspice, cloves, salt and baking soda.
- Add the dry ingredients plus the oats to the wet ingredients. Mix until just combined. Stir in the chip until the dough is well-combined.
- Spoon out mounds of dough onto lined or greased baking sheets. The dough will be sticky; using two spoons to scoop onto the baking sheets will help.
- Bake for 13-15 minutes until small holes begin to form in the tops of the cookies. Don't overbake (incidentally, my Aunt Marilyn only had to bake these cookies 10-11 minutes but my oven needed more around he 15 minute mark so watch carefully or they will be dry if overbaked).
Notes
- Chips: you can really use any 1 1/2 cups chips you prefer (all chocolate, 3/4 cup butterscotch and 3/4 cup white, etc.).
- Spices: also, if you don't have the myriad of spices called for, you can sub 2 teaspoons pumpkin pie spice plus 1/2 teaspoon cinnamon for the total of all the cinnamon, nutmeg, allspice and cloves called for in the recipe.
Nutrition Information
Show Details
Serving
1 Cookie
Calories
174kcal
(9%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
19mg
(6%)
Sodium
124mg
(5%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 36Cookies
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 1 Cookie | |
Calories | 174kcal | 9% |
Carbohydrates | 25g | 8% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 4g | 20% |
Cholesterol | 19mg | 6% |
Sodium | 124mg | 5% |
Fiber | 1g | 4% |
Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
Other Recipes