Tropical Sangria Recipe
User Reviews
4.8
39 reviews
Excellent
Tropical Sangria Recipe
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Tropical Sangria
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Ingredients
- 750 ml white wine the sweeter kind, 3 cups, bottled
- 250 ml pineapple juice 1 cup
- 125 ml passionfruit juice 0.5 cup
- 250 ml dark rum 1 cup
- 350 g tropical fruit eg mango, pineapple, kiwi, tangerines etc, chopped
- 1 lime sliced
- ice optional
Instructions
- Mix all ingredients (excluding the ice) together in a jug.
- Refrigerate for a few hours.
- Add any extra garnishes you prefer.
- Serve in chilled glasses and add ice if required
Nutrition Information
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Calories
404kcal
(20%)
Carbohydrates
32g
(11%)
Protein
1g
(2%)
Sodium
14mg
(1%)
Potassium
465mg
(10%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
1170IU
(23%)
Vitamin C
52.3mg
(58%)
Calcium
40mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 404 kcal
% Daily Value*
| Calories | 404kcal | 20% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Sodium | 14mg | 1% |
| Potassium | 465mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 1170IU | 23% |
| Vitamin C | 52.3mg | 58% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
39 reviews
Excellent
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