Tuna Macaroni Salad

Name: Tuna Macaroni Salad
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10 people
Ingredients: 16 ounce box elbow macaroni; 1 ½ cups frozen peas; ½ cup chopped red onion; 2 ribs celery; 3 hard-boiled eggs; 3 Tablespoons sweet pickle relish; 3 (5-ounce) cans Tuna Packed in Water; 15 ounce jar mayonnaise; 1 Tablespoon fresh lemon juice; 1 teaspoon salt; ½ teaspoon pepper

User Reviews

5.0

6 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
10 people
Calories
52 kcal
Course
Side Dish
Cuisine
American

Tuna Macaroni Salad

Maya Tate

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Tuna Macaroni Salad is an easy side dish made with elbow macaroni and canned tuna in a creamy mayo dressing. Sweet pickle relish adds extra flavor while peas, onion, and celery add a pop of color and crunch.

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Ingredients

Servings

16 ounce box elbow macaroni cooked and drained
1 ½ cups frozen peas cooked and cooled
½ cup chopped red onion
2 ribs celery chopped
3 hard-boiled eggs chopped
3 Tablespoons sweet pickle relish
3 (5-ounce) cans Tuna Packed in Water drained
15 ounce jar mayonnaise (or 1 2/3 cup)
1 Tablespoon fresh lemon juice
1 teaspoon salt
½ teaspoon pepper

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Instructions

Boil elbow macaroni according to package directions, drain and set aside to cool.
In a medium bowl, add the mayonnaise, pickle relish, salt, pepper and lemon juice. Whisk to combine.
Add the macaroni, peas, onion, celery, eggs and tuna to a large bowl.
Pour the dressing over the top and stir thoroughly to combine.
Cover and refrigerate until ready to serve.

Nutrition Information

Show Details

Calories 52kcal (3%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Cholesterol 56mg (19%) Sodium 291mg (12%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 304IU (6%) Vitamin C 10mg (11%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 52 kcal

% Daily Value*

Calories	52kcal	3%
Carbohydrates	6g	2%
Protein	3g	6%
Fat	2g	3%
Saturated Fat	1g	5%
Polyunsaturated Fat	0.3g	2%
Monounsaturated Fat	1g	5%
Cholesterol	56mg	19%
Sodium	291mg	12%
Potassium	91mg	2%
Fiber	1g	4%
Sugar	3g	6%
Vitamin A	304IU	6%
Vitamin C	10mg	11%
Calcium	16mg	2%
Iron	1mg	6%