Tuna Pasta Salad

User Reviews

5.0

279 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    284 kcal

  • Course

    Salad

  • Cuisine

    American

Tuna Pasta Salad

This Creamy Tuna Pasta Salad is made with fresh veggies, frozen peas, and a tangy Greek yogurt and mayo dressing. The perfect summer pasta salad recipe.

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Ingredients

Servings
  • 8 ounces fusilli pasta
  • ¼ cup mayonnaise
  • ¼ cup Greek yogurt
  • ¼ cup fresh lemon juice
  • 2 teaspoons Dijon mustard
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 10 ounces canned tuna drained
  • 1 cup frozen peas thawed
  • ½ cup celery chopped
  • ½ cup carrots chopped
  • ¼ cup Red Onions chopped
  • ¼ cup fresh dill roughly chopped
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Instructions

  1. Bring a pot of heavily salted water to a boil over medium-high heat. Add the pasta to the boiling water and cook for 8-10 minutes, or until the pasta is al dente. Drain the pasta and rinse with cold water to stop the cooking.
  2. In a large bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, dijon mustard, salt and pepper.
  3. Add the tuna on top of the dressing and use a fork to flake the tuna and mix with the dressing.
  4. Transfer the cooled pasta to the bowl containing the dressing and tuna, and toss to coat. Fold in the peas, celery, carrots, red onion, and dill, then cover and refrigerate the pasta salad until chilled.

Notes

  • Tip: Let your tuna pasta salad sit in the fridge and marinate for at least 30 minutes for the best-tasting pasta salad. 

Nutrition Information

Show Details
Calories 284kcal (14%) Carbohydrates 35g (12%) Protein 17g (34%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 21mg (7%) Sodium 397mg (17%) Potassium 335mg (10%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2192IU (44%) Vitamin C 17mg (19%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 284 kcal

% Daily Value*

Calories 284kcal 14%
Carbohydrates 35g 12%
Protein 17g 34%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 21mg 7%
Sodium 397mg 17%
Potassium 335mg 7%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2192IU 44%
Vitamin C 17mg 19%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

279 reviews
Excellent

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