Turkey Taco Skillet
User Reviews
4.7
105 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
17 mins
-
Servings
4 1.5 cups each
-
Calories
42645 kcal
-
Course
Main Course, Dinner
-
Cuisine
American
Turkey Taco Skillet
Report
This easy and versatile Turkey Taco Skillet takes about 20 minutes to make, is freezer friendly, and can be served several different ways.
Share:
Ingredients
Taco Seasoning*
- 1 Tbsp chili powder $0.30
- 1 tsp smoked paprika $0.10
- 1 tsp ground cumin $0.10
- 1/4 tsp cayenne pepper (optional) $0.02
- 1/2 tsp dried oregano $0.03
- 1/2 tsp salt $0.01
- 1/4 tsp freshly cracked black pepper $0.02
Taco Skillet
- 1 Tbsp cooking oil $0.08
- 1 lb. ground turkey $3.99
- 1 yellow onion $0.32
- 1 10oz. can diced tomatoes with green chiles $0.45
- 1 15oz. can black beans $0.48
- 1 cup frozen corn $0.35
- 1/2 bunch green onions $0.45
Add to Shopping List
Instructions
- Combine the spices for the homemade taco seasoning, then set the seasoning aside.
- Add the cooking oil and ground turkey to a large skillet. Begin to cook the turkey over medium heat, breaking it up into pieces as it cooks.
- While the turkey is cooking, dice the onion. Add the onion to the skillet with the turkey and continue to stir and cook until the onions are soft. Add the prepared taco seasoning, then continue to stir and cook for 1-2 minutes more.
- Drain the black beans then add them to the skillet with the diced tomatoes (with juices) and frozen corn (no need to thaw). Stir the ingredients in the skillet to combine, then heat through over medium.
- While the mixture is heating, slice the green onions. Stir the green onions into the skillet just before serving.
Notes
- *You can use store bought taco seasoning if you do not have a well stocked spice cabinet.
Nutrition Information
Show Details
Serving
1.5cups
Calories
426.45kcal
(21%)
Carbohydrates
34.08g
(11%)
Protein
26.8g
(54%)
Fat
21.3g
(33%)
Sodium
1036.55mg
(43%)
Fiber
9.7g
(39%)
Nutrition Facts
Serving: 41.5 cups each
Amount Per Serving
Calories 42645 kcal
% Daily Value*
| Serving | 1.5cups | |
| Calories | 426.45kcal | 21% |
| Carbohydrates | 34.08g | 11% |
| Protein | 26.8g | 54% |
| Fat | 21.3g | 33% |
| Sodium | 1036.55mg | 43% |
| Fiber | 9.7g | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
105 reviews
Excellent
Other Recipes
You'll Also Love
