Turtle Chocolate Bark
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
7 mins
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Servings
16
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Calories
60 kcal
-
Course
Dessert
Turtle Chocolate Bark
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Amazing sweet and salty chocolate bark that is easy to customize to your liking! This version uses caramels, nuts and pretzels!
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Ingredients
- 2 ounces package Bakers Chocolate( 8 squares)
- 1/2 cup crushed pretzels
- 1/3 cup chopped, toasted pecans
- 6 caramels
Instructions
- Chop up your caramels.
- Melt your chocolate in the microwave in a nuke safe bowl for one minute. At this time, the chocolate should be melted but still lumpy, so stir until the chocolate is all melted. I wouldn't microwave it much more, after a minute there is enough heat to melt it completely when you stir it a while.
- Once the chocolate is smooth, add in the pecans, pretzels and caramels. If you want prettier bark, reserve a little of the pretzels to sprinkle on the top.
- Once it's all combined, spread it out onto a sheet covered in wax paper and if you reserved some bits, sprinkle them on the top and press gently. This really just gives it that "food magazine" look, otherwise chocolate bark in real life has everything covered in chocolate.
- Chill in the fridge until it's hard, then break it into pieces. It stays better in the fridge, it IS chocolate after all. It gets a wee bit melty on your fingers at room temperature.
Notes
- Nutritional values may vary.
Nutrition Information
Show Details
Calories
60kcal
(3%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
42mg
(2%)
Potassium
21mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 60 kcal
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 42mg | 2% |
| Potassium | 21mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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