Ukrainian Waffle Cake with Dulce de Leche

Name: Ukrainian Waffle Cake with Dulce de Leche
Prep time: 20 min
Total time: 20 min
Yield: 10 serving
Ingredients: 1 package plain wafers - round or square; 1 14 oz can cooked sweetened condensed milk; 1/2 stick unsalted butter; 1 tsp lemon juice

User Reviews

5.0

114 reviews

Excellent

Prep Time
20 mins
Total Time
20 mins
Servings
10
Course
Dessert
Cuisine
Russian, Ukrainian

Ukrainian Waffle Cake with Dulce de Leche

Colin Brown

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These waffle cakes with dulce de leche is the favorite dessert of every child in our family and they are so easy to make.

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Ingredients

Servings

1 package plain wafers - round or square 9 layers, 9-inch diameter
1 14 oz can cooked sweetened condensed milk
1/2 stick unsalted butter softened
1 tsp lemon juice

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Instructions

Combined cooked condensed milk, 1/2 stick softened butter and 1 tsp lemon juice. Beat them on high speed for 3 minutes.
Spread cream on the wafers, making sure to reach the edges. Just put enough to have the layers stick. You may make 2 skinny cakes or 1 tall one. They do stack nicely when they aren't as tall.
Place cake under a heavy cutting board or make a press using a cutting board with a bowl of water on top. Let it sit under the press at least 2 hours. Then, slice it up and serve.