Vampiros Tacos
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
1 hr 30 mins
-
Additional Time
8 hrs
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Total Time
10 hrs
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Servings
8
-
Calories
422 kcal
-
Course
Others
Vampiros Tacos
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
For the Marinade:
- ½ cup soy sauce
- 4 garlic cloves sliced
- ¼ cup olive oil
- salt and pepper to taste
- 1 tsp cumin powder
- 1 tsp dried oregano
For the Sauce:
- ½ cup mayonnaise
- 2 garlic cloves
- 2 chipotle peppers finely chopped
- 2 tbsp lime juice
- salt to taste
For Vampiros:
- 1 lb flank steak
- ½ cup guacamole
- ½ cup Pico de Gallo
- ½ cup cotija cheese
- ½ cup fresh coriander chopped
- 8 corn tortillas
- 1 cup cheddar cheese shredded
Instructions
- Assemble your ingredients together before you begin.
- In a large bowl, add and whisk all the marinade ingredients.
- Add the flank steak into a Ziploc and transfer the marinade from the bowl to Ziploc bag. Marinate for 8 hours.
- In another bowl, whisk all the sauce ingredients. Set aside once done.
- Heat a large pan over high heat. Add the marinated steaks and cook until desired doneness. Remove from heat and set aside for 10 minutes. Slice the steaks against grain.
- Heat the same pan and place one tortilla, sprinkle some cheddar cheese. Cover the tortilla with another tortilla. Remove from heat and place on a plate.
- Top the tortilla with steaks, guacamole, Pico de Gallo, cotija cheese, vampiros sauce, and coriander leaves. Serve immediately.
Nutrition Information
Show Details
Calories
422kcal
(21%)
Carbohydrates
19g
(6%)
Protein
21g
(42%)
Fat
30g
(46%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
8g
Monounsaturated Fat
12g
Trans Fat
1g
Cholesterol
63mg
(21%)
Sodium
1237mg
(52%)
Potassium
394mg
(11%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
353IU
(7%)
Vitamin C
4mg
(4%)
Calcium
195mg
(20%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 422 kcal
% Daily Value*
| Calories | 422kcal | 21% |
| Carbohydrates | 19g | 6% |
| Protein | 21g | 42% |
| Fat | 30g | 46% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 63mg | 21% |
| Sodium | 1237mg | 52% |
| Potassium | 394mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 353IU | 7% |
| Vitamin C | 4mg | 4% |
| Calcium | 195mg | 20% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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