Vanilla Buttercream Frosting
User Reviews
5.0
48 reviews
Excellent
Vanilla Buttercream Frosting
Report
This Vanilla Buttercream Frosting is perfectly rich and creamy, with lots of vanilla flavor! It pipes easily and holds its shape so it's great for birthday cakes and cupcakes.
Share:
Ingredients
- 1 cup unsalted butter room temperature
- 5 cups powdered sugar
- 2 teaspoons vanilla extract
- ½ cup heavy whipping cream
- 1 pinch salt to taste
Instructions
- Place butter in a large bowl and beat with an electric mixer until light and fluffy, 2-3 minutes.
- Add sugar, one cup at a time, and beat until combined -- it will be thick. Beat in vanilla extract.
- Add cream, a little at a time, and beat on high speed until light and fluffy. Continue adding cream until desired texture and firmness is reached.
- Add a pinch of salt (to your tastes) and beat until combined.
- Spread or pipe onto cake or cupcakes, or see post above for storing for longer periods of time.
Nutrition Information
Show Details
Calories
185
(9%)
Carbohydrates
25g
(8%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
27mg
(9%)
Sodium
4mg
(0%)
Potassium
8mg
(0%)
Sugar
25g
(50%)
Vitamin A
309IU
(6%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 185 kcal
% Daily Value*
| Calories | 185 | 9% |
| Carbohydrates | 25g | 8% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 27mg | 9% |
| Sodium | 4mg | 0% |
| Potassium | 8mg | 0% |
| Sugar | 25g | 50% |
| Vitamin A | 309IU | 6% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
Other Recipes
You'll Also Love
