Vanilla Panna Cotta with Raspberry Sauce
User Reviews
4.9
30 reviews
Excellent
Vanilla Panna Cotta with Raspberry Sauce
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A light, creamy Italian dessert which is essentially named, 'cooked cream'.
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Ingredients
Vanilla Panna Cotta:
- 12 oz heavy whipping cream (organic, with no added ingredients if you can find it)
- 2 oz milk
- 3 Tbsp sugar
- 1 whole vanilla bean (split)
- 1 tsp gelatin (powder)
- 2 tsp water (approximately, to soften gelatin)
Raspberry Sauce:
- 1 cup raspberries (fresh or frozen)
- 2 Tbsp sugar
Instructions
- Put the gelatin in a small bowl with water to dissolve. Place the cream, milk, sugar and vanilla bean in a medium sized pot over low heat, then add the softened gelatin and stir.
- Heat until the gelatin is completely dissolved, then remove from heat and take out the vanilla bean. Pour into ramekins, or small containers which have been rinsed with water (according to Manu, this will help the Panna Cotta to release afterwards.)
- Set in fridge to set for at least 4 hours, but preferably overnight.
- Meanwhile, make the raspberry sauce by placing the berries and sugar in a small pot, over medium high heat for about 8 minutes. Remove from heat, and taste for sweetness, adding more sugar if desired. Press through a sieve to remove seeds, and keep sauce to serve on/with the Panna Cotta.
- When ready to serve, unmold onto a serving plate and serve with the raspberry syrup.
Notes
- This can be served on its own, or with any type of fruit sauce.
Nutrition Information
Show Details
Serving
1 panna cotta
Calories
252kcal
(13%)
Carbohydrates
15g
(5%)
Protein
3g
(6%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
65mg
(22%)
Sodium
21mg
(1%)
Potassium
99mg
(3%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
855IU
(17%)
Vitamin C
6mg
(7%)
Calcium
55mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 252 kcal
% Daily Value*
| Serving | 1 panna cotta | |
| Calories | 252kcal | 13% |
| Carbohydrates | 15g | 5% |
| Protein | 3g | 6% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 65mg | 22% |
| Sodium | 21mg | 1% |
| Potassium | 99mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 855IU | 17% |
| Vitamin C | 6mg | 7% |
| Calcium | 55mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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