Vanilla Panna Cotta with Passion Fruit Coulis
User Reviews
0.0
0 reviews
Unrated
Vanilla Panna Cotta with Passion Fruit Coulis
Report
An evergreen Italian dessert with an exotic twist: Vanilla Panna Cotta with Passion Fruit Coulis!
Share:
Ingredients
- 300 ml – 10 oz. heavy cream
- 100 ml – 3.5 oz. milk
- 80 gms – 2.7 oz. sugar
- 3 sheets 6 gms – 0.2 oz. of gelatine or 2 tsp of gelatine powder
- 1 tsp of vanilla extract
- 2 passion fruits
- icing sugar the quantity depends on the sweetness of the Passion fruit
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
Panna Cotta alla Menta con Salsa di Cioccolato (Roman Mint Panna Cotta with Chocolate Sauce)
Italian
0.0
(0 reviews)
