Vegan Coleslaw Dressing (Oil-Free!)
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
6
-
Calories
75 kcal
-
Course
Salad
-
Cuisine
Vegan, gluten-free
Vegan Coleslaw Dressing (Oil-Free!)
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This creamy dressing is rich, flavorful, and made with healthier whole food, plant-based ingredients. Just add cabbage for a quick coleslaw!
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Ingredients
- 2/3 cup cashew mayo
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. fresh lemon juice (optional)
- 1 Tbsp. pure maple syrup
- 1 Tbsp. Dijon mustard
- 1/4 tsp. celery seed
- 1/4 tsp. onion powder
- Optional: poppy seeds, salt & pepper to taste
Instructions
- Place all ingredients in a small bowl. Stir or whisk to combine.
- Taste and adjust flavors if desired. Can use immediately or refrigerate first to let flavors further develop.
Notes
- Yield: Recipe makes about 1 cup dressing.
- Storing: Store dressing in a sealed glass jar or airtight container in the fridge. It keeps for about 5 days.
- Quick coleslaw: Mix a full batch of this dressing with about 6 cups (lightly packed) shredded cabbage or coleslaw mix. Expand it with carrot, fresh parsley/cilantro, sunflower seeds, or slivered almonds if desired.
Nutrition Information
Show Details
Calories
75kcal
(4%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Potassium
97mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
3IU
(0%)
Vitamin C
3mg
(3%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 75 kcal
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Potassium | 97mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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