VEGAN DOUBLE CHOCOLATE COOKIES

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    12 Cookies

  • Calories

    341 kcal

  • Course

    Dessert

  • Cuisine

    American, Vegan

VEGAN DOUBLE CHOCOLATE COOKIES

Filled with whole oats, walnuts, and gooey chocolate chips, this cookie is crispy on the outside and chewy in the center.

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Ingredients

Servings
  • 1 cup whole oats
  • 1 cup all-purpose flour
  • ¼ cup cacao powder cocoa powder will do as well
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ½ teaspoon finely ground sea salt
  • 1 ripe banana
  • ¾ cup granulated sugar see note
  • 3 tablespoon coconut oil
  • 1 tablespoon pure vanilla extract
  • 2 cups vegan chocolate chunks we use Enjoy Life
  • ½ cup chopped walnuts optional
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Instructions

  1. Preheat the oven to 350°F (176°C) and line a baking sheet with parchment paper
  2. In a medium bowl whisk the 1 cup oats, 1 cup flour, ¼ cup cacao powder, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 teaspoon cinnamon, and ½ teaspoon salt until well combined.
  3. In a large mixing bowl, beat the banana and ¾ cup sugar until smooth and creamy.
  4. Add the 3 tablespoon coconut oil and 1 tablespoon vanilla and whip until light and creamy.
  5. Slowly add the flour mixture and blend until just combined.
  6. Stir in the 2 cups chocolate chips and ½ cup chopped walnuts until fully incorporated in the cookie dough and drop by tablespoons on the baking sheet.
  7. Press one walnut in the center of each cookie (optional). Bake for 10 to 12 minutes and cool on a wire cooling rack.
  8. Store in an airtight container for up to four days or freeze for up to two months.

Notes

  • RECIPE NOTES
  • Nutrition Disclaimer
  • For best results use the highest quality cocoa you can find. 
  • Feel free to swap the walnuts for macadamia nuts, or you can make them nut-free. 
  • Store covered for up to 5 days. 
  • Freeze for up to 3 months.

Nutrition Information

Show Details
Serving 1g Calories 341kcal (17%) Carbohydrates 48g (16%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 10g (50%) Sodium 204mg (9%) Potassium 162mg (5%) Fiber 4g (16%) Sugar 28g (56%) Vitamin A 6IU (0%) Vitamin C 1mg (1%) Calcium 71mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Cookies

Amount Per Serving

Calories 341 kcal

% Daily Value*

Serving 1g
Calories 341kcal 17%
Carbohydrates 48g 16%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 10g 50%
Sodium 204mg 9%
Potassium 162mg 3%
Fiber 4g 16%
Sugar 28g 56%
Vitamin A 6IU 0%
Vitamin C 1mg 1%
Calcium 71mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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