Vegan Pineapple Upside Down Cake
User Reviews
4.8
30 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
41 mins
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Servings
12 servings
-
Calories
264 kcal
-
Course
Dessert
-
Cuisine
Vegetarian, Vegan
Vegan Pineapple Upside Down Cake
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Take a short bit of time in the kitchen to make this decadent Vegan Pineapple Upside Down Cake. A tried and true recipe that’s sure to come out perfect every time. No boxed mixes, just homemade vanilla, drenched in all the brown sugar, pineapple, and cherries you can handle.
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Ingredients
For the Bottom:
- 1 tick vegan butter room temp
- 1 cup brown sugar packed
- 8 pineapple rings
- 8 Maraschino cherries without stems
For the Cake:
- 2 cups flour
- 1 tick vegan butter room temp
- 1 cup unsweetened applesauce
- ¾ cup pineapple juice reserved from can
- ½ cup white sugar
- ½ cup brown sugar packed
- ½ cup almond milk
- 1 tablespoon lemon juice
- 1 tablespoon vanilla extract
- 1 ½ teaspoons baking powder
- 1 teaspoon salt
Instructions
- Preheat the oven to 350°F and spray a 9x13 cake pan with nonstick spray.
- Place the butter for the bottom in a small bowl and melt in the microwave until no lumps remain.
- Stir in the brown sugar until thoroughly combined.
- Pour the brown sugar mixture into the bottom of the prepared pan and spread even.
- Arrange the 8 pineapple rings evenly over the top of the brown sugar mixture and place a cherry in the middle of each ring.
- For the batter, in a large bowl, combine both sugars and the butter and cream together.
- Add the rest of the ingredients, except the flour and baking powder and mix well.
- In a separate bowl, mix together the baking powder and flour.
- Add the flour mixture to the sugar mixture and mix well.
- Pour over the top of the pineapple slices and carefully spread even.
- Bake for 25 minutes or until a toothpick comes out clean when inserted into the middle of the cake.
- Remove from the oven and let cool for at least 20–30 minutes.
- Invert, carefully, onto a flat surface such as a serving tray.
- Slice, serve, and enjoy!
Nutrition Information
Show Details
Calories
264kcal
(13%)
Carbohydrates
63g
(21%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
218mg
(9%)
Potassium
191mg
(5%)
Fiber
1g
(4%)
Sugar
45g
(90%)
Vitamin A
25IU
(1%)
Vitamin C
6mg
(7%)
Calcium
70mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 264 kcal
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 63g | 21% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 218mg | 9% |
| Potassium | 191mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 45g | 90% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 70mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
30 reviews
Excellent
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