Vegan Red Velvet Mug Cake
User Reviews
5.0
3 reviews
Excellent
Vegan Red Velvet Mug Cake
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Red velvet microwave cake with no egg or dairy!
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Ingredients
- 1 Tablespoon vegan margarine
- 2 Tablespoons caster sugar
- Vegan red food colouring (I used about ⅛ of a teaspoon of gel colouring)
- 1 Teaspoon vanilla extract
- 3+½ Tablespoons self-raising flour
- 1 Teaspoon cocoa powder
- 3 Tablespoons soy milk
- 20 g Dairy-free white chocolate chips or chunks (⅛ cup)
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Notes
Baking times:
600w = 1 minute 45 seconds 700w = 1 minute 30 seconds 800w = 1 minute 20 seconds 900w = 1 minute 10 seconds 1000w = 1 minute 1100w = 55 seconds 1200w = 50 seconds
- 600w = 1 minute 45 seconds
- 700w = 1 minute 30 seconds
- 800w = 1 minute 20 seconds
- 900w = 1 minute 10 seconds
- 1000w = 1 minute
- 1100w = 55 seconds
- 1200w = 50 seconds
- Baking times:
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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