Vegan Soda Bread
User Reviews
5
Vegan Soda Bread
Description
The Vegan Soda Bread blends two types of flour with baking soda and salt, which react with the plant-based milk to naturally leaven the dough. Mixing the ingredients just until combined and forming a round shape avoids overworking the gluten, ensuring a tender interior. A deep cross cut on top allows the bread to expand evenly in the oven.
Baking at 200°C for about 30 minutes produces a golden crust and fully cooked interior with a slightly chewy crust and moist crumb. The use of unsweetened plant milk keeps the flavor neutral, making the bread versatile for various accompaniments.
This bread can be served sliced for sandwiches, toast, or alongside stews and salads. Letting it cool completely before slicing helps maintain its structure. Vegan soda bread is a straightforward, yeast-free bread option that yields a satisfying homemade loaf with accessible ingredients.
Ingredients
- 250 g all-purpose flour
- 250 g whole wheat flour
- 350 ml plant-based milk unsweetened
- 1 teaspoon baking soda
- salt a generous pinch
Instructions
- Preheat the oven to 200C.
- Mix the flours, baking soda and salt in a big mixing bowl.
- Make a well in the centre of the dry ingredients and pour the plant-based milk. Use your hand to combine all the ingredients
- Keep mixing until all the ingredients are perfectly incorporated and you have formed a round-shaped dough. Make sure you don't overwork the mixture.
- Transfer the dough into a floured baking tray and cut a deep cross on the centre.
- Bake for about 30 minutes and leave to cool completely.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6people
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 64g | 21% |
| Protein | 12g | 24% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 213mg | 9% |
| Potassium | 278mg | 6% |
| Fiber | 6g | 24% |
| Sugar | 2g | 4% |
| Vitamin A | 233IU | 5% |
| Vitamin C | 4mg | 4% |
| Calcium | 102mg | 10% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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