Wacky Cake
User Reviews
5.0
48 reviews
Excellent
Wacky Cake
Report
Easy wacky cake recipe that's made with no eggs and no dairy.
Share:
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 5 tablespoons Dutch process cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 1 teaspoon white vinegar
- 6 tablespoons vegetable oil
- 1 cup hot water not boiling
Add to Shopping List
Instructions
- Preheat 350 degrees F.
- Place the dry ingredients (flour, sugar, cocoa powder, baking soda, and salt) in a bowl.
- Make 3 small holes in the mixture.
- Pour the vanilla in one hole, the vinegar in another and vegetable oil in another.
- Pour water over the top, and whisk to combine.
- Pour into a lightly greased 8x8-inch metal baking pan.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool in pan.
Notes
- Cocoa powder: Or an equal amount of unsweetened cocoa powder
- Oil: Can use a different type of oil. I also like melted coconut oil.
- Water: I use hot tap water. No need to heat it beyond that.
- Need a frosting recipe? I use my chocolate buttercream frosting.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
251kcal
(13%)
Carbohydrates
39g
(13%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
7g
(35%)
Sodium
253mg
(11%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Calcium
7mg
(1%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 251 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 251kcal | 13% |
| Carbohydrates | 39g | 13% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 7g | 35% |
| Sodium | 253mg | 11% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Calcium | 7mg | 1% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
Other Recipes
You'll Also Love
