
Walnut Honey Bread Recipe
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4.4
15 reviews
Good

Walnut Honey Bread Recipe
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This delicious walnut honey bread recipe is perfect for breakfast, brunch or even as a snack! Perfect for any Jewish Holiday or celebration!
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Ingredients
- 2 cups walnuts chopped, plus 3-4 whole ones for garnish
- 2 1/4 Cups flour
- 3/4 Cups sugar
- 3/4 Cups vegetable oil
- 3 eggs
- 1/2 Cup honey
- 1 Teaspoon cocoa powder
- 1 Teaspoon instant coffee Ground
- zest of one lemon
- 1 pinch ground cloves optional
- 1/2 Teaspoon baking powder
- 1 packet instant yeast (2 1/4 teaspoons)
- 1/4 Cup Warm Milk + 1 Teaspoon of Sugar
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Instructions
- Preheat Oven to 350 Degrees F
- In a small bowl, add the warm milk, 1 ts of sugar and the yeast. Mix and cover. Let it rest for 15 minutes until the yeast blooms.
- Using the mixer, add the flour, sugar, baking powder, eggs, dissolved yeast mixture, honey, zest, coffee, chocolate and oil. Blend until all the ingredients are combined
- Add the chopped nuts and keep blending
- Grease a loaf pan with oil, then a little flour. Make sure the bottom and the sides are well covered with the oil and flour.
- Dump the batter in the loaf pan. Top with whole Walnuts mixed with a little flour
- Bake for One Hour. Lower the temperature to 300 F and bake for 30 minutes more
- Enjoy!
Nutrition Information
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Calories
325kcal
(16%)
Carbohydrates
45g
(15%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
10g
Monounsaturated Fat
2g
Trans Fat
0.004g
Cholesterol
42mg
(14%)
Sodium
20mg
(1%)
Potassium
168mg
(5%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
72IU
(1%)
Vitamin C
0.3mg
(0%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Slices
Amount Per Serving
Calories 325 kcal
% Daily Value*
Calories | 325kcal | 16% |
Carbohydrates | 45g | 15% |
Protein | 7g | 14% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 10g | 59% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.004g | 0% |
Cholesterol | 42mg | 14% |
Sodium | 20mg | 1% |
Potassium | 168mg | 4% |
Fiber | 2g | 8% |
Sugar | 25g | 50% |
Vitamin A | 72IU | 1% |
Vitamin C | 0.3mg | 0% |
Calcium | 44mg | 4% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
4.4
15 reviews
Good
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