Walnut Puff Pastry Swirls
User Reviews
4.7
21 reviews
Excellent
Walnut Puff Pastry Swirls
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These cinnamon puff pastry rolls are the easiest rolls you could possibly make. Sweet, flaky, delicious, and ready to serve in 30 minutes.
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Ingredients
- 1 ready-rolled sheet puff pastry about 275 g/ 10 oz, Notes 1 and 2
- 1 tablespoon unsalted butter soft
- 1 teaspoon cinnamon
- 4 tablespoons brown sugar divided (white sugar is ok)
- ¼ cup chopped walnuts
- ¼ cup powdered sugar Note 3
- ½ to 1 tablespoon milk or water as needed
- ¼ teaspoon vanilla extract
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Instructions
- Preheat the oven to 400°F/200°C. Line a small baking dish with parchment paper.
- Unroll the pastry. If using unrolled pastry, roll a rectangle of about 10 inches/ 25 cm long; a little more or less is OK.1 ready-rolled sheet puff pastry
- Add butter: Spread the pastry with the soft butter.1 tablespoon unsalted butter
- Cinnamon sugar: In a small bowl, mix cinnamon and 2 tablespoons of sugar. Sprinkle over the pastry and top with the walnuts.1 teaspoon cinnamon + 2 tablespoon brown sugar + ¼ cup chopped walnuts
- Roll the dough up tightly into a cylinder.
- Coat the pastry roll: Sprinkle 2 more tablespoons of sugar on the working surface. Carefully roll the cylinder in the sugar.2 tablespoon brown sugar
- Cut into 8 swirls. Place them into the baking dish and bake for about 15-20 minutes until puffed and golden. Let cool for 10 minutes before icing.
- To make the icing, mix the icing sugar, water or milk, and vanilla extract. Use enough liquid to get a thick yet pourable sugar paste. Drizzle over the hot cinnamon rolls. ¼ cup powdered sugar + ½ to 1 tablespoon milk or water # ¼ teaspoon vanilla extract
Notes
- You can easily double the recipe.
- Frozen puff pastry can be used instead, thaw according to the package instructions, and roll, if not already rolled.
- Icing: This makes a small amount of icing; I find that enough. However, if you like a thicker icing, just double the ingredients.
Nutrition Information
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Serving
1swirl
Calories
265kcal
(13%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
4mg
(1%)
Sodium
88mg
(4%)
Potassium
47mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
46IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8swirls
Amount Per Serving
Calories 265 kcal
% Daily Value*
| Serving | 1swirl | |
| Calories | 265kcal | 13% |
| Carbohydrates | 26g | 9% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 88mg | 4% |
| Potassium | 47mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 46IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
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