Warm Pear and Honey Cake
User Reviews
4.8
33 reviews
Excellent
Warm Pear and Honey Cake
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This is the epitome of a pleasant-sounding dessert — my new Warm Pear & Honey Cake recipe. Let the gorgeous flavors and textures wrap you up with each bite!
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Ingredients
- 1 cup (8oz/225g) butter (softened)
- ⅔ cup (5oz/142g) granulated sugar
- 3 large eggs (room temperature)
- ¼ cup (2 ½oz71g) honey
- 1 ½ cups (7½oz/213g) self-raising flour
- 2 teaspoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon ground ginger
- 3 medium ripe pears (peeled and sliced)
Genuine Reviews
User Reviews
Overall Rating
4.8
33 reviews
Excellent
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