Whipped Apple Pie

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    30 mins

  • Additional Time

    2 hrs

  • Total Time

    30 mins

  • Servings

    8

  • Calories

    371 kcal

  • Course

    Dessert

  • Cuisine

    American

Whipped Apple Pie

This is the ultimate apple pie! No too sweet... but packed with delicious apple-y goodness! This easy no bake pie is guaranteed to be a huge hit!

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Ingredients

Servings
  • 2 cups heavy whipping cream divided
  • cup granulated sugar
  • ½ teaspoon cinnamon
  • 1 cup apple juice divided
  • 1 packet gelatin I use Knox Brand
  • 1 (20 ounce each) can apple pie filling
  • 1 Graham Cracker Crust or baked pie crust
  • 2 tablespoons granulated sugar
  • ½ teaspoon vanilla extract
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Instructions

  1. Place ⅓ cup cold apple juice in a bowl. Sprinkle with gelatin powder and let sit 3 minutes.
  2. Bring remaining ⅔ cup apple juice to a boil. Add to gelatin mixture and stir until dissolved. Place in the freezer for 15-20 minutes or just until cooled and slightly thickened.
  3. Meanwhile, with mixer on medium-high, beat 1 ½ cups heavy cream until stiff peaks form. Add sugar and cinnamon and beat just until combined.
  4. Pour cooled & slightly thickened apple juice mixture into the cream and whisk until combined.
  5. Chop the can of apple pie filling. Set aside ½ cup & fold the remaining chopped filling into the cream mixture. Place the cream mixture in the fridge for about 15 minutes or until slightly thickened.
  6. Pour/spoon into pie crust and let set 2 hours or overnight.
  7. Whip remaining cream on medium high until stiff peaks form. Add sugar & vanilla. Garnish pie with whipped cream and remaining apple pie filling.
  8. Serve chilled.

Nutrition Information

Show Details
Calories 371 (19%) Carbohydrates 30g (10%) Protein 2g (4%) Fat 27g (42%) Saturated Fat 14g (70%) Cholesterol 81mg (27%) Sodium 124mg (5%) Potassium 99mg (3%) Sugar 18g (36%) Vitamin A 875IU (18%) Vitamin C 0.7mg (1%) Calcium 47mg (5%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 371 kcal

% Daily Value*

Calories 371 19%
Carbohydrates 30g 10%
Protein 2g 4%
Fat 27g 42%
Saturated Fat 14g 70%
Cholesterol 81mg 27%
Sodium 124mg 5%
Potassium 99mg 2%
Sugar 18g 36%
Vitamin A 875IU 18%
Vitamin C 0.7mg 1%
Calcium 47mg 5%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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