
Whipped Apple Pie
User Reviews
5.0
6 reviews
Excellent

Whipped Apple Pie
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This is the ultimate apple pie! No too sweet... but packed with delicious apple-y goodness! This easy no bake pie is guaranteed to be a huge hit!
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Ingredients
- 2 cups heavy whipping cream divided
- ⅓ cup granulated sugar
- ½ teaspoon cinnamon
- 1 cup apple juice divided
- 1 packet gelatin I use Knox Brand
- 1 (20 ounce each) can apple pie filling
- 1 Graham Cracker Crust or baked pie crust
- 2 tablespoons granulated sugar
- ½ teaspoon vanilla extract
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Instructions
- Place ⅓ cup cold apple juice in a bowl. Sprinkle with gelatin powder and let sit 3 minutes.
- Bring remaining ⅔ cup apple juice to a boil. Add to gelatin mixture and stir until dissolved. Place in the freezer for 15-20 minutes or just until cooled and slightly thickened.
- Meanwhile, with mixer on medium-high, beat 1 ½ cups heavy cream until stiff peaks form. Add sugar and cinnamon and beat just until combined.
- Pour cooled & slightly thickened apple juice mixture into the cream and whisk until combined.
- Chop the can of apple pie filling. Set aside ½ cup & fold the remaining chopped filling into the cream mixture. Place the cream mixture in the fridge for about 15 minutes or until slightly thickened.
- Pour/spoon into pie crust and let set 2 hours or overnight.
- Whip remaining cream on medium high until stiff peaks form. Add sugar & vanilla. Garnish pie with whipped cream and remaining apple pie filling.
- Serve chilled.
Nutrition Information
Show Details
Calories
371
(19%)
Carbohydrates
30g
(10%)
Protein
2g
(4%)
Fat
27g
(42%)
Saturated Fat
14g
(70%)
Cholesterol
81mg
(27%)
Sodium
124mg
(5%)
Potassium
99mg
(3%)
Sugar
18g
(36%)
Vitamin A
875IU
(18%)
Vitamin C
0.7mg
(1%)
Calcium
47mg
(5%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 371 kcal
% Daily Value*
Calories | 371 | 19% |
Carbohydrates | 30g | 10% |
Protein | 2g | 4% |
Fat | 27g | 42% |
Saturated Fat | 14g | 70% |
Cholesterol | 81mg | 27% |
Sodium | 124mg | 5% |
Potassium | 99mg | 2% |
Sugar | 18g | 36% |
Vitamin A | 875IU | 18% |
Vitamin C | 0.7mg | 1% |
Calcium | 47mg | 5% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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