Whipped Coffee (Dalgona Coffee)
User Reviews
4.7
Whipped Coffee (Dalgona Coffee)
Description
Whipped Coffee involves mixing instant coffee and sugar with boiling water and whisking vigorously using a mixer or frother until a thick, foamy consistency forms. The fluffy coffee foam is then layered over a glass filled with ice and milk, creating a two-tone layered drink. The coffee topping is light and airy, offering a strong coffee flavor with the sweetness cutting bitterness, while the milk provides creaminess and coolness.
This drink is served cold and offers a unique texture contrast between the creamy milk and frothy coffee layer. Adjustments can be made to sweetness by altering sugar quantities or substituting different types of sugar. The chosen milk type can also vary, with options like unsweetened almond milk commonly used, accommodating dietary preferences.
Alternatives like adaptogenic coffee blends can be used in place of instant coffee to introduce different flavors or benefits. Reducing sugar will make the topping less sweet but maintain its foamy texture. The process is straightforward but requires time whisking for proper consistency.
Ingredients
- 2 Tablespoons instant coffee or instant espresso
- 1 1/2 Tablespoons coconut sugar cane sugar also works*
- 2 Tablespoons water boiling
- 1-2 cups milk I used unsweetened almond milk
- ice
Instructions
- Whisk coffee, sugar and boiling water together using a stand mixer, hand mixer or frother. Whisk for 2-5 minutes until foamy, scraping down the sides of the bowl, if needed.
- Add ice to a cup, pour in milk and then top with whipped coffee mixture. Take a quick picture to social media, then stir and enjoy!
Notes
- Adaptogenic coffee powders can replace instant coffee for a different flavor profile.
- To reduce sweetness, decrease the sugar amount to suit personal taste preferences.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 98 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 98kcal | 5% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Sodium | 190mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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