Whipped Shortbread Cookies (4 Ingredients)
User Reviews
4.7
291 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
35 mins
-
Servings
40 Cookies
-
Calories
147 kcal
-
Course
Baked Goods
-
Cuisine
American
Whipped Shortbread Cookies (4 Ingredients)
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These whipped shortbread cookies are buttery, light, and so moist. The best part? They only require 4 simple ingredients you likely already have!
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Ingredients
- 3 cups flour
- 2 cups unsalted butter softened at room temperature
- 1 cup sugar
- 1 cup cornstarch
Instructions
- Using a stand mixer or a hand mixer, combine softened butter, flour, cornstarch, and sugar. Beat the batter for at least 10 minutes, or until you get a very air, fluffy consistency.
- Using a cookie scoop, portion out the cookie dough, placing the pieces on a lined baking sheet as you go. If you wish, add sprinkles to the top of each cookie.
- Bake the cookies at 300°F for about 20-25 minutes, or until the bottoms turn golden brown. Let the cookies rest for about 5 minutes before serving. Enjoy!
Nutrition Information
Show Details
Calories
147kcal
(7%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
24mg
(8%)
Sodium
2mg
(0%)
Potassium
13mg
(0%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
284IU
(6%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40Cookies
Amount Per Serving
Calories 147 kcal
% Daily Value*
| Calories | 147kcal | 7% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 24mg | 8% |
| Sodium | 2mg | 0% |
| Potassium | 13mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 284IU | 6% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
291 reviews
Excellent
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