White Bean Tomato Soup (Easy!)

User Reviews

4.9

21 reviews
Excellent

White Bean Tomato Soup (Easy!)

This simple white bean soup is so healthy and flavorful. It features fresh kale, tomatoes, and a splash of vinegar. A nourishing, protein-rich meal!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 yellow onion
  • 4 cloves garlic
  • 1 medium zucchini
  • 4 cups vegetable broth
  • 28 oz. can fire-roasted diced tomatoes
  • 30 oz. canned white beans* (two 15 oz. cans)
  • 1 Tbsp. apple cider vinegar (or balsamic vinegar)
  • 2 cups Lacinato kale
  • 1 tsp. dried basil
Add to Shopping List

Instructions

  1. Dice onion.
  2. In a large stockpot over medium-high heat, sauté onion for about 7-8 minutes. (I use 3 Tbsp. vegetable broth/water for no-oil sauté method, adding more as needed.)
  3. Meanwhile, mince garlic and dice zucchini.
  4. When onion is translucent, add garlic, zucchini, and dried basil. Stir and sauté for 1 minute.
  5. Add vegetable broth, diced tomatoes, and white beans (rinsed and drained). Increase heat and bring to a light boil.
  6. Once boiling reduce heat to medium-low, cover, and simmer for 10-15 minutes.
  7. Meanwhile, roughly chop kale (large stems removed). Stir in kale and vinegar during the last few minutes of cooking. Salt and pepper to taste.

Notes

  • *White beans: You can use either great northern, cannellini, or navy beans. (Most of the time I use great northern.)
  • Spicy version: Use fire-roasted tomatoes with medium green chiles, or top your bowl with red pepper flakes.
  • Originally published October 2020. Updated April 2025.

Nutrition Information

Show Details
Calories 253kcal (13%) Carbohydrates 49g (16%) Protein 15g (30%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.4g Monounsaturated Fat 0.1g Potassium 1251mg (36%) Fiber 11g (44%) Sugar 8g (16%) Vitamin A 1506IU (30%) Vitamin C 32mg (36%) Calcium 215mg (22%) Iron 7mg (39%)

Nutrition Facts

Serving: 5medium bowls

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 49g 16%
Protein 15g 30%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.1g 1%
Potassium 1251mg 27%
Fiber 11g 44%
Sugar 8g 16%
Vitamin A 1506IU 30%
Vitamin C 32mg 36%
Calcium 215mg 22%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Vegan White Bean Pot Pie Soup

Vegan
4.8 (93 reviews)

1-Pot Vegan White Bean Soup

Vegan
4.5 (255 reviews)

Veggie-Packed White Bean Minestrone

Italian, Vegan
5.0 (24 reviews)

Creamy Vegan White Bean Chili

Vegan
4.9 (84 reviews)

Kidney Bean, Spinach, and Orzo Soup (Easy!)

Vegan, gluten-free
4.9 (30 reviews)

Southwest Black Bean Soup (Easy!)

Vegan, gluten-free
5.0 (21 reviews)

Black Bean Quinoa Soup (Easy!)

Vegan, gluten-free
5.0 (15 reviews)

Easy 1-Pot Tomato Soup (Vegan)

Vegan
5.0 (123 reviews)

Tomato Orzo Soup with Spinach (Easy!)

Vegan, gluten-free
5.0 (15 reviews)

Smoky Tomato Lentil Soup (Easy!)

Vegan, gluten-free
5.0 (21 reviews)

Vegan Tomato Soup (Easy!)

Vegan, gluten-free
5.0 (3 reviews)

Black Bean Lentil Taco Soup (Vegan!)

Vegan, Mexican-American Fusion, gluten-free
4.7 (102 reviews)

1-Pot Chicken Soup with White Beans & Kale

gluten-free, Grain-free, dairy-free
5.0 (147 reviews)

1-Pot Spicy Pumpkin Tomato Soup

Vegan, Caribbean-Inspired
4.9 (75 reviews)

Creamy Vegan Vitamix Tomato Soup

Vegan, AIP
5.0 (3 reviews)