White Cheese Hamburger Queso Dip Recipe
User Reviews
4.6
15 reviews
Excellent
White Cheese Hamburger Queso Dip Recipe
Report
White Cheese Hamburger Queso Dip Recipe - delicious ground beef and roasted pepper flavor in creamy, rich melted white cheese!
Share:
Ingredients
- 1 lb ground beef
- 1 tablespoon corn starch
- 1 tablespoon garlic powder
- 1 tablespoon fajita seasoning
- 2 tbsp olive oil
- 1 onion diced
- 1 bell pepper diced
- 1 cup green chile sauce
- 10 oz cacique enchilado or oaxaca cheese or other mild white melting cheese, shredded or cut into small cubes
- ½ cup shredded mozzarella fiesta blend, or cheddar cheese
- ½ cup crema
- cilantro to garnish
- 1 Jalapeño sliced, optional to garnish
- ¼ cup cotija to garnish
Instructions
- In a large nonstick skillet, brown and crumble ground beef until browned, about 5 minutes.
- When beef is almost completely browned, season with garlic powder and 1 tablespoon taco or fajita seasoning (if using a packet, use 1/2 the packet.)
- Remove beef from pan and set aside.
- Add olive oil to pan and scrape up any browned bits of beef as oil heats, until light and shimmery.
- Add diced onion and bell pepper to pan and cook until soft and lightly browned, about 4 minutes.
- Toss shredded cheese in cornstarch.
- Stir in green chile sauce and shredded cheese, being sure to vigorously stir as cheese melts.
- Stir in crema and keep stirring vigorously while cheese melts.
- Remove from heat and let cool and slightly thicken, about 4 minutes.
- Top with fresh sliced jalapenos, cilantro, and cotija cheese crumbles.
Equipments used:
Notes
- To make this queso even lower carb, reduce onion and peppers by half.
Nutrition Information
Show Details
Serving
14 cup
Calories
201kcal
(10%)
Carbohydrates
4g
(1%)
Protein
10g
(20%)
Fat
16g
(25%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
46mg
(15%)
Sodium
159mg
(7%)
Potassium
183mg
(5%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
495IU
(10%)
Vitamin C
18mg
(20%)
Calcium
78mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 201 kcal
% Daily Value*
| Serving | 14 cup | |
| Calories | 201kcal | 10% |
| Carbohydrates | 4g | 1% |
| Protein | 10g | 20% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 46mg | 15% |
| Sodium | 159mg | 7% |
| Potassium | 183mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 495IU | 10% |
| Vitamin C | 18mg | 20% |
| Calcium | 78mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
15 reviews
Excellent
Other Recipes
You'll Also Love
