White Chocolate Cupcakes

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    37 mins

  • Servings

    18

  • Calories

    112 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Cupcakes

Whether you're entertaining or relaxing, this recipe hits the spot.

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Ingredients

Servings

Ingredients:

  • 1 & ½ cups of all-purpose flour
  • 1 teaspoon of baking powder
  • ½ teaspoon of salt
  • cup of butter
  • ¾ cup sugar
  • 2 large eggs
  • 4 ounces of good quality white chocolate chips or a 4-ounce white chocolate bar
  • 1 teaspoon of vanilla
  • 1 cup plus1 tablespoon milk
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Instructions

  1. Instructions:
  2. Preheat oven to 325˚F.
  3. Line a cupcake pan with cupcake liners of your choice. (I like to use two contrasting patterns, I add the second one after baking. Also, if you can find the greaseproof liners, they work wonderful. They look just as pretty after baking as before.
  4. In a large bowl, whisk together the flour, baking powder and salt. Set aside.
  5. In another large bowl (or with a stand mixer), cream the butter and sugar together on medium-high speed until light & fluffy (2 to 3 minutes).
  6. Add the eggs in one at a time, mixing well after each addition. Add the melted white chocolate and vanilla - mix well.
  7. Add the dry ingredients alternating with the milk in 2 to 3 portions. Mix well after each addition. Divide batter evenly into prepared cupcake pan.
  8. Bake cupcakes until a tester inserted into the center comes out clean or with dry crumbs (about 22 minutes). Let cool completely before frosting.
  9. Adapted from The Fig Tree

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 29mg (10%) Sodium 113mg (5%) Potassium 65mg (2%) Sugar 12g (24%) Vitamin A 155IU (3%) Calcium 41mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 29mg 10%
Sodium 113mg 5%
Potassium 65mg 1%
Sugar 12g 24%
Vitamin A 155IU 3%
Calcium 41mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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