White Chocolate Macadamia Blondies

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    12 Servings

  • Calories

    340 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Macadamia Blondies

White Chocolate Macadamia Blondies are buttery and chewy squares with sweet white chocolate chips, brown sugar, and macadamia nuts mixed in.

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Ingredients

Servings
  • 6 tablespoons butter , softened
  • 1 cup brown sugar , packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup white chocolate chips
  • 1 cup macadamia nuts , roughly chopped
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Instructions

  1. Preheat oven to 350 degrees and spray an 8x10 baking dish with baking spray.
  2. To your stand mixer add the butter and brown sugar and cream on medium speed until fluffy, about 1 minute.
  3. Add in eggs and vanilla extract until creamy.
  4. Add flour, baking powder, and salt until just combined.
  5. Stir in white chocolate chips and macadamia nuts.
  6. Pour into baking dish and spread evenly.
  7. Bake for 30 minutes.
  8. Cool completely before slicing.

Nutrition Information

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Calories 340kcal (17%) Carbohydrates 39g (13%) Protein 4g (8%) Fat 20g (31%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 45mg (15%) Sodium 177mg (7%) Potassium 168mg (5%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 219IU (4%) Vitamin C 1mg (1%) Calcium 77mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 340 kcal

% Daily Value*

Calories 340kcal 17%
Carbohydrates 39g 13%
Protein 4g 8%
Fat 20g 31%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 45mg 15%
Sodium 177mg 7%
Potassium 168mg 4%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 219IU 4%
Vitamin C 1mg 1%
Calcium 77mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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